It all started in a shed, no joke! Ian, started home brewing in his garden shed, building recipes inspired by his loved beers. We loved it, our mates loved it, the shed was bursting at the seams, it was time to move to bigger premises. In 2013 Brick was born, and we started building a brewery in a railway arch behind Peckham Rye station, SE London.
The “Tapyard” is situated at the front of the brewery and is open Wednesday 5-9pm, Thursday & Friday 5-10pm and Saturday 12noon to 10pm. It’s a place to come and experience the brewery and taste our beers direct from the source. All our core range beers are available plus seasonals and small run taproom exclusives.