Job Role – GM at our Taproom

Job Opportunity – General Manager

Want to run the best brewery taproom in London?  Then look no further.

Brick are looking to hire an experienced general manager to add to the ever-growing team.  We are looking for someone who is passionate about beer and customer service and wants to be part of a dedicated team in a fast growing market sector. This is a hands on role and requires someone who can lead by example in developing the Taproom in a rapidly changing area.

The General manager will be responsible for promoting and running the taproom and assist in driving the brewery brand forward.  The role will require a confident individual capable of discussing Brick beers and the trends in craft brewing in general.  The individual will have a strong background in cellar management, personnel management and customer service.

Responsibilities:

  • Manage the Taproom
  • Cellar Management to include responsibility of beer lines, beer styles, stock rotation, cleanliness of work area and sourcing complimentary guest beers.
  • Create, run and oversee taproom events including tap takeovers, meet the brewers, seasonal events (Oktoberfest, Cinco de Mayo etc.)
  • Staff management including employment, training, scheduling, supervising on shift. Delegating tasks to Duty Manager and bar staff colleagues.
  • Manage ePOS system and prepare weekly reports for the Directors.
  • Managing GP % and Staff costs, achieving targets set.
  • Cash handling including banking, weekly P&L
  • Stock ordering, handling and rotation. Entering products into our till database.
  • Opening and closing the bar, overseeing that the bar is functional, presentable and clean.
  • Monitoring health and safety for both customers and staff, keeping records of risk assessments, refusals, accidents and incidents.
  • Working closely with local communities.

What you need to have:

  • 2 years experience in a management role
  • Personal License
  • Passion and enthusiasm and knowledge of all things beer
  • Impeccable customer service
  • Strong cellar management skills, confident dealing with different types of kegs, changing regulators, increasing and reducing gas pressures, line cleaning.
  • Strong communication skills, line of contact between bar team and the brewery and vice versa.
  • Experience and confidence in multi-tasking and be someone who can manage multiple projects and events work from conception to completion
  • Confidence with the Brick Brewery brand and promotion.
  • Staff management experience
  • Ability to work well independently but also as part of a broader team
  • Working knowledge of Excel and Google programs (Sheets, Docs, Calendar), Outlook.
  • Permission to work in the UK

Desirable

  • Knowledge of local licensing policies
  • Valid Driver’s license
  • Knowledge of EposNow
  • Network of contacts with other breweries and suppliers

Salary and Benefits:

  • £28-30k per annum depending on experience (48 hour working week)
  • Company pension scheme
  • Extra day holiday for charity/community work
  • Free beer!
  • Merch allowance

This job description is not exhaustive and you may be required to carry out other duties as requested

If this sounds like you, please send your CV alongside a brief cover letter saying why you are right for this role to:

info@brickbrewery.co.uk

 

Closing date is Monday 12thAugust 2019

Brick is a London Living Wage Employer.

 

Brick Brewery
Brick Brewery

The Brick Brewery Tap Room is open Tuesday-Thursday 5pm to 10pm; Friday and Saturday 12 noon to 12am and Sunday 12noon to 8pm. Food served every day by Slow Richie’s, except Tuesday’s.

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